We aspire to surprise and delight our guests with recipes from different cuisines, often executed in the classic way, but also often with our own twist. Tailored to the seasons for meat-lovers, fish-lovers, vegetarians and vegans.

in our kitchen, vegetables are given the place they deserve: centre stage. fish and meat play a supporting role in our kitchen, albeit one worthy of an oscar. the focus in our kitchen is on craftsmanship and excellent produce, preferably from the local region. each of our menus is inspired by the season – even if for some products, this only lasts a few weeks. this is why our dishes are constantly changing.

Gather around the table for this incredible group experience at Guinea Pig.

This is a 3-course menu all your friends or colleagues will enjoy.
The first course is always a shared starter we will serve on big dishes on the table.

Hope to see you soon!

We ask a deposit of €20 per person.

We hebben een heerlijke afternoon tea om 16:00 elke dag

Book a table for à la carte and you can decide in our restaurant what you will have. You can book this for a max of 6 people.
Please select one of our group menu's if you want to book for a larger group.

- We cannot wait to welcome you!

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